This photo shows a Yorkshire pudding filled with sweet berries and ice cream

Discover Yorkshire Food: 17 Tasty Treats That Are Worth Every Calorie

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WHAT FOOD IS YORKSHIRE FAMOUS FOR?

There’s more to Yorkshire than the rolling hills, glorious coastline, and quaint villages that attract over a million visitors yearly. Yorkshire food epitomises the Best of Britain.

Traditional Yorkshire food is wholesome, comforting, and diverse. It’s a gastronomic treat that showcases the best of this great English region’s exceptional produce.

How do I know? I live in Yorkshire and can vouch for how fabulous the food is!

This photot shows a Yorkshire pudding filled with strawberries, blueberries, and redcurrants

No time to read the full article? Book this Hidden Gems Foodie Tour of York to try it for yourself!

Rated ⭐️⭐️⭐️⭐️⭐️

Everything about Yorkshire food and drink is connected to the remarkably fertile land and the North Sea, which produce some of Britain’s best food. Some things are internationally well-known, some famous thanks to animated movie characters, and others may be less familiar. It’s all supremely tasty

In this Yorkshire food guide, I share the best traditional Yorkshire food and what you should try out when visiting Yorkshire for an authentic taste of this part of England.

Are you ready for the most traditional, delicious and tempting Yorkshire food? Let’s dive in!

Best Yorkshire Food – Savoury Treats

1. Yorkshire Pudding

Ask any Brit to name one food item synonymous with Yorkshire, and it’s a fair bet that the first thing they’ll mention is the eponymous batter pudding. Light as air and deliciously crispy, this much-loved home-cooked Yorkshire food is traditionally served to accompany a roast dinner, with lashings of proper gravy.

Delicious Yorkshire food - crispy and golden Yorkshire puddings
Freshly baked Yorkshire puddings. Source

Today, you can eat Yorkshire puddings (aka Yorkshire puds or Yorkshires) as a starter, a pudding (dessert), or even in giant form, filled with tasty meat and gravy.

Delicious Yorkshire Food Filled Yorkshire Puddings min
Delicious filled Yorkshire pudding. Source

The recipe for the perfect Yorkshire pud can provoke heated debate. Still, the one thing all purists will agree on is that ready-made frozen ‘Yorkshires’ are the work of the devil.

Here’s a tried and tested Yorkshire Pudding recipe for you to try for yourself – make sure the oven is scorching hot!

Best Yorkshire Food – Treats from the Ocean

The cold waters of the North Sea are home to an abundance of fish caught and landed daily by fishing boats up and down the Yorkshire coast. 

2. Fish and Chips

There’s no better place than Yorkshire to eat the best fish and chips in the world – from quaint towns and villages to the great cities across the four separate counties that make up Yorkshire, you’ll feel spoiled for choice.

The business of fish and chips is taken very seriously in Yorkshire!

Many ‘chippies’ proudly let you know precisely which farm supplies the potatoes for their chips and which fishing boat caught the fish you’ll enjoy.

Delicious Yorkshire Food Fish Chips min

Head for the award-winning Magpie Café in Whitby to enjoy your fish and chips with an unbeatable view of Whitby Harbour or for the promenade at the lovely seaside town of Saltburn-by-the-Sea.

3. Smoked Fish

Grimsby on the East Yorkshire coast was once the most significant and busiest fishing town in the world, but the Cod Wars of the 1970s took their toll. Today, Yorkshire smokehouses produce exquisitely flavoured kippers. You can choose ones with just the right degree of smoke to suit your palate.

Try Justin Staal’s Smokehouse in beautiful, historic Beverley for hot and cold smoked trout, Fortunes in Whitby for the ultimate kippers, and Bleiker’s: The Smokehouse in Ripon for smoked salmon that’s better than you’ve ever tasted. 

4. Sea Food

Bridlington in East Yorkshire is where hardy local fishermen land some of Europe’s best crab and lobster. While much of the lobster is exported to Europe, you’ll find dressed crab up and down the Yorkshire coast and at independent fishmongers.

Top Tip: Try the unpretentious beach kiosks in Scarborough and the friendly pubs in Staithes for some of the best seafood from Yorkshire!

Delicious Dairy

5. Wensleydale Cheese

Cistercian monks who settled in Wensleydale brought cheese-making to this part of Yorkshire in the 12th century.

Wallace and Gromit put Wensleydale on the global map as a delicious cheese – best served with a slice of traditional fruity Christmas cake.

Creamy, crumbly Wensleydale cheese - delicious Yorkshire food
Creamy, crumbly and delicious Wensleydale cheese. Source

Beyond Wensleydale, there are over 85 cheeses made by artisan Yorkshire cheesemakers from cows, sheep and goat milk.

Top Tip: Love Cheese in the medieval streets of York is the ideal place to browse and discover the best Yorkshire cheeses. The Richard III Wensleydale is ridiculously good!

6. Yorkshire Dama Squeaky Cheese

Yorkshire Dama Cheese is a multi-award-winning dairy company set up by Syrian refugee Razan Alsous. The delicious semi-hard squeaky cheese is a firm favourite in trendy restaurants, where it’s a popular accompaniment to gourmet burgers.

Traditional Yorkshire Desserts and Sweet Treats

7. Yorkshire Curd Tart

One of the hidden gems of Yorkshire food is the centuries-old Yorkshire curd tart. Little known outside of the county, Yorkshire curd tart is a little like a baked cheesecake. It’s traditionally made with shortcrust pastry, curd cheese (but never the evil monstrosity that is cottage cheese), currants and allspice. Some recipes include rosewater too.

Delicious Yorkshire curd tarts, fresh from the oven
Delicious Yorkshire curd tarts, fresh from the oven. Source

While you can bake a curd tart at home, nothing beats popping into Betty’s (a proper Yorkshire institution) in Harrogate or York for the ultimate Yorkshire curd tart. 

8. Yorkshire Parkin

Centuries-old Yorkshire Parkin is a splendidly sticky cake with oats, dark treacle (molasses) and ginger. It’s one of the best-known foods from Yorkshire and something I grew up helping my mum to make 🙂

Parkin is traditionally made in November, with the first Sunday of the month known as ‘Parkin Sunday’!

Parkin is as much a part of British Bonfire Night (the fifth of November, aka ‘Guy Fawkes Night’) festivities as baked potatoes and bonfire toffee. 

Yorkshire Parkin is always worth the wait
Yorkshire Parkin is always worth the wait! Source

Hearty and filling, parkin is the ultimate comfort food – you must taste it to believe it! It also needs to be eaten with a mug of proper Yorkshire tea!

One last thing, which is almost as important as the ingredients, is the parkin’s ageing. No matter how tempting, it’s important not to eat your parkin on the day you make it. The cake needs time for the deep flavours and stickiness to develop, so you must store it in an airtight box or tin for at least three days before tucking in. 

9. Cut and Come Again Cake

The incredibly moreish Cut and Come Again cake was an absolute staple from my early childhood in East Yorkshire. My late mum baked at least one of these cakes every week – a proper belly-filling treat for four ever-hungry children! This easy-bake cake bursts with plump fruit and spices, making a hearty tea-time treat.

Here’s a proper Yorkshire recipe for Cut and Come Again Cake.

Delicious Yorkshire Food Cut and come again cake min
Source

For the authentic Yorkshire experience, serve cut and come again cake with a wedge of Wensleydale Cheese and a pot of tea! It’s a firm family favourite Yorkshire food I’ve enjoyed for over 50 years.

10. Yorkshire Brack (aka Yorkshire Barm Brack)

A frugal but delicious tea loaf, Yorkshire Brack is another favourite Yorkshire food traditionally served with piping hot Yorkshire tea and a good slice of Wensleydale cheese. Dense, flavourful Yorkshire Brack is fat-free, apart from the fat that occurs naturally in eggs, and the fruit is steeped overnight in tea to ensure that the dried fruit is plump and luscious. Add in a good slug of whisky for special occasions!

11. Chocolate

The great Yorkshire cities of Leeds and Bradford expanded rapidly during the Industrial Revolution thanks to the mills that wove fine Yorkshire wool into high-quality cloth.

The City of York, however, grew wealthy on chocolate, with around 14,000 people working in its chocolate factories in their heyday. Some of the most well-known products that originated in York include Terry’s All Gold, the eponymous Chocolate Orange, and Rowntree’s Fruit Pastilles and Fruit Gums. You can discover the story of chocolate in York (and taste some) on a visit to York.

Artisan Drinks

It’s not only Yorkskshire food that’s outstanding. Dozens of talented Yorkshire brewers, wine-makers, and distillers are making artisanal drinks – found in select bars and stores countrywide.  

12. Quality Wines

Vineyards have started to spread across the county, with ten already producing high-quality wines.

The award-winning Heart of Yorkshire vineyard, which offers splendid wine tours and picnics among the vines, is Britain’s most northerly vineyard. The award-winning Seyval Blanc sparkling wine, with its white blossom & biscuit overtones, is worth visiting for – and they serve a splendid afternoon tea!

13. Gin and Whisky

Yorkshire is rather good at making gin, perhaps thanks to the abundance of natural spring water from the Yorkshire Dales. The first gin distilleries appeared here in the 1500s, and today, there are about 45 producing some of Britain’s best gins.

Gin and Tonicly rate Whittaker’s gin as the best of all, and I have to agree. Their Very Sloe Gin is my #1 tipple, closely followed by Slingsby’s excellent Marmalade Gin!

➡️ Here’s how to visit Whittaker’s Distillery for a superb tour and tasting.

Best Yorkshire Food Products: Home-Grown Goodness

14. Rhubarb

Did you know there is a “rhubarb triangle“? It lies between Yorkshire’s cities of Leeds, Wakefield and Bradford, where you can go to hear rhubarb grow!

The highly prized tender pink stems, grown in forcing sheds, creak in the dark as they grow! Visit a rhubarb festival in Wakefield to listen to the rhubarb growing! Once you’ve tasted good rhubarb from Yorkshire, you’ll turn your nose to inferior bland offerings in the supermarket!

15. Asparagus

Yorkshire asparagus is the finest in the world – it’s a bold claim, but anyone from Yorkshire will tell you there’s no going back once you’ve tasted the delicate flavour of freshly cut Yorkshire asparagus! It’s in season from mid-Spring until Midsummer’s Day.  

16. Lamb

Fluffy white sheep grazing on fresh spring grass in Yorkshire
Sheep wandering freely through the quaint Yorkshire village of Goathland

Can you imagine Yorkshire without sheep? It would be a bit like Buckingham Palace without the Royal family!

Almost everywhere you go in Yorkshire, you’ll see fluffy white sheep grazing the hills and dales. While much of Britain’s wealth derived from wool from the Middle Ages well into the 20th century, today’s sheep farmers focus on producing quality meat for discerning consumers.

Top Tip: Choose mature lamb rather than spring lamb, as the flavour is much more robust! 

You’ll find locally sourced Yorkshire lamb in butcher’s shops and on restaurant menus throughout the county.

Top Tip: Nip along to the butcher at the top of the hill in Pateley Bridge for the best lamb in Yorkshire! You will not be disappointed – with the lamb or the view. “Pateley” is stunning 🙂

Britain’s Best Brew

17. Yorkshire Tea

Last, but by no means least – no round-up of the best Yorkshire products would be complete without mention of Britain’s most popular brew.

It is a lovely tea blend packed with flavour that is seriously refreshing and kind to the people who grow it. Try a cup, and you’ll soon see why it’s a favourite.

Find out how to make a proper cup of tea (a brew) here. (PS. It has nothing to do with heating up water in a microwave!)

FAQs: The Best Food From Yorkshire

What is the national dish of Yorkshire?

Undoubtedly, the national dish of Yorkshire is Yorkshire pudding, although fish and chips come in a very close second.

What food is Leeds famous for?

Leeds is a vibrant foodie hotspot, with every cuisine you could imagine available, but the very best of all is curry! You can absolutely guarantee getting magnificent Indian food in Leeds!

What do people from Yorkshire call lunch?

Yorkshire folk eat breakfast, dinner, and tea, whereas “Southerners” eat breakfast, lunch and dinner. Schoolchildren in Yorkshire eat school dinners at “dinner time”!

So, there you have it. Yorkshire produces a vast array of filling and tasty treats. It’s perfect to set yourself up for a busy day exploring Yorkshire or to enjoy in a cosy pub when temperatures fall.

You might need to go on a diet when you get home, especially if you indulge in a proper afternoon tea, but you might be surprised by how much you love Yorkshire’s bounty!

Did you enjoy this guide to the best food from Yorkshire? Has it inspired you to travel to Yorkshire when you visit the UK?

Here are some more ideas to inspire your travels:

The Most Beautiful Towns in Yorkshire
19 Fun & Unusual Things To Do In York, UK (From A Local)
York Minster Tower: How To Visit & Is It Worth The Climb?
13 Best Places For Afternoon Tea In Harrogate (+ Unique Experiences!)

YORKSHIRE FOOD

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